British Girl with Peanut Allergy Dies on Holiday in Rome

Prosecutors in Rome have launched a manslaughter inquiry following the death of a 14-year-old British girl who went into anaphylactic shock during a family holiday.

The teenager, who had a known peanut allergy, fell ill after dining at a pizzeria in the Gianicolense district. About 15 minutes after returning to their hotel, she began experiencing severe symptoms and was rushed to San Camillo hospital, where she later died. Italian media reports suggest the dessert she consumed may have contained traces of peanuts in dried fruit.

Manslaughter Investigation Opened After Teenager Suffers Fatal Allergic Reaction at Pizzeria

Her father also suffered a medical emergency, experiencing heart problems from the shock of the incident, and required hospitalization.

The tragedy occurred last Thursday, on the family’s first night in Rome. They had planned visits to major landmarks such as the Colosseum and Vatican Museums during their stay.

A spokesperson for the British embassy in Italy confirmed they are providing support to the family and are liaising with local authorities.

Police are now investigating whether the restaurant was aware of the girl’s allergy and are inspecting dishes served at the establishment for traces of peanuts and other allergens. As is standard in such cases in Italy, the manslaughter inquiry currently names no specific individuals.

This heartbreaking case echoes a similar tragedy nearly nine years ago when seven-year-old Cameron Wahid, also from Britain, died after consuming a meal containing dairy during a holiday on the Amalfi coast. Despite notifying the restaurant of his allergy, Cameron suffered a severe reaction after eating pasta made with milk.

Following a prolonged legal battle, a waiter at the restaurant in Scala was found guilty of culpable manslaughter in 2019 and received a two-year suspended sentence, while the chef was acquitted. The family was awarded £288,000 in compensation. Cameron’s mother called his death “the worst day of our lives.”

This latest incident underscores the ongoing risks faced by individuals with severe food allergies and highlights the importance of vigilance and communication in preventing such tragedies.